The perfect way to go gourmet in the South West this Easter Monday is with the 2017 Gourmet Garden Tour.
You can explore the Fair Harvest Gardens with founder Jodie Lane and discover the range of autumn foods available in Margaret River, discuss the garden, the techniques and the history then wander back to the cafe to experience a true feast as Chef Francesca Gosling turns fresh produce into a gourmet delight.
This will be a genuine local taste experience, using the best produce from their extensive gardens orchards and poultry systems combined with some of the region’s finest treats, such as nuts, cheeses and meats.
Ticket price includes tour, a 3 course meal and a drink of your choice, with the tour starting at 10.30 am.
For more details contact Jodie Lane on 0439 568 131