Mark Bouris And Gary Mehigan On What It Takes To Start Your Own Cafe Or Restaurant

The Mentor meets The Masterchef

The Mentor meets The Masterchef

If you’re thinking of starting your own café or restaurant and are looking for advice on the best approach, there’s no better place to get advice then from a Masterchef.

Mark Bouris speaks to Masterchef judge Gary Mehigan on how he started out in the business.  It was all about working in the kitchen on the tools and then branching out into starting his own business.  Over time, this led to Gary opening multiple cafes and restaurants.  Mark and Gary speak about Gary’s life in business and what he learnt from just being to a chef to also becoming a business owner.

Hear Mark’s conversation with Gary Mehigan and more on his weekly podcast, “The Mentor with Mark Bouris”.  It’s the podcast for small business owners who are working hard to make it happen. 

Mark speaks to business owners and entrepreneurs, finding out what makes them tick and the challenges they face in growing their business.  He also passes on his own guidance on how to take their business to the next level.  

How to listen:

 

 

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